RELAX. GATHER. ENJOY.

From intimate dinners to full-day and multi-day service, Dining by Design creates personalized chef experiences in your villa—so you can spend less time planning and more time together.

Every Dining by Design experience begins with your group, villa, dates, and the way you want to enjoy your stay. Chef Thomas works with you to shape the menu and service approach around your preferences, occasion, allergies, dietary needs, and schedule.

Requests may include private villa dinners, breakfast, brunch, lunch, full-day private chef service, or multi-day service, depending on the details of your stay and operational feasibility.

Villa stocking, groceries, beverages, and other provisions can be discussed by prior arrangement. The details are planned in advance so you understand what is included before service begins.

Share your dates, guest count, villa name, requested meals or service type, and any preferences or restrictions. Chef Thomas will review the request and follow up with the best next step.

Hi, I’m Chef Thomas Musson, founder of Dining by Design TCI. I create personalized private villa dining experiences across the Turks and Caicos Islands, shaping each menu and service around your villa, your guests, your tastes and your schedule.

1. Tell me about your stay

Share your dates, villa name if known, guest count, the type of service you are considering, and any dietary needs, restrictions or preferences.

2. I review your request

I’ll review the details of your stay and the service you are considering, then follow up with the best next step and explain the appropriate service approach.

3. We plan the details

From the menu and meal times to groceries, beverages, provisions and any additional support, the details are worked through in advance so you know how your experience will come together.

Submitting an inquiry does not confirm or hold a date.

FREQUENTLY ASKED QUESTIONS

What should I include in my inquiry?

Please include your requested dates, villa name if known, guest count, type of service, preferred meal times, and any dietary needs, restrictions or food preferences.

Does submitting an inquiry reserve my date?

No. Submitting an inquiry starts the conversation but does not confirm or hold a date. I’ll review your request and follow up with the appropriate next step.

Are groceries, beverages and provisions included?

Chef service is separate from groceries, beverages and other provisions. These details are reviewed during planning based on your menu and the needs of your group.

Can dietary restrictions and allergies be accommodated?

Please include all known allergies and dietary restrictions when you inquire. I review each request individually and will discuss any practical limitations with you during planning.

Can I request full-day or multi-day service?

Yes. Full-day and multi-day service can be requested and tailored around your group, schedule and the level of service required.

Can meals be planned for children?

Yes. Children’s meals and family-oriented service can be discussed as part of planning your experience.